To make kombucha, you need water, tea, sugar, starter liquid and a scoby. I am going to look for different water sources. The water from most of the fountains in Hallein is drinking water (but not the most well known one, with the bird on top).
BurSE focuses on simple and slow ways of being with a strong dedication to making detours, improvisation and connecting with humans & other species. BurSE likes analogue and digital media, ecology, philosophy and art that is used as a tool to create social change and awareness, BurSE loves things that happen in the moment and bring history and future together in an instant that can be experienced but never captured. BurSE believes in sharing, in collaboration, in education, in DIY.
10.9.24
9.9.24
The right place
Choosing a good place for the Bureau is complicated and easy at the same time. Since the majority of people won't be arriving for another 2 days there are so many inspiring rooms and corners to choose from. One of the rules during Schmiede is: first come, first serves. You can't reserve a space beforehand. This doesn't mean there is a run on the first day of Schmiede and people occupy the "best spaces": it means that when you arrive, you choose the space that suits you best, but you also keep in mind that a space you like might be better suited for other people. Think for yourself and for the community. Our first choice is a small room in the corner of what is called "Miner". We are told that we are welcome to install there but that since there aren't a lot of small spaces that can be closed off, it is a room that is perfect for people working with sound & recording. We decide to look for another option and find the perfect match, maybe even better than a separate room since it is an open space and has stairs going nowhere.
Schmiede and the saline
8.9.24
On the road
Travelling from Amsterdam to Hallein with Albert (musician, composer, long time friend and fellow conspirator in slow endeavours) and the scoby army. They don't like movement so it wasn't easy to install them all comfortably but they seem to be doing ok. We stop at seemingly uninspiring places to make a visit to the dark side, but I am still inspired by all the wild edible plants that grow there.
2.9.24
BurSE at Schmiede
The Bureau of Slow Endeavours (BurSE) has existed in my mind for a long time and finally the moment has come to make it happen. Every year in September, around 250 artists, musicians, programmers, performers, writers and creative people from many other fields, get together for 10 days in a former salt refinery on a small island in the city of Hallein to get inspired, network, create, present, collaborate and exchange: Schmiede. This year's theme is Sloth, so slowness will be at the heart of the event. I am invited for a three week residency that will lead to a writing/book contribution.
The Bureau of Slow Endeavours (BurSE) is a new long-term artistic research project about Slow Ways of Being, focusing on collaboration, creation and education. It will bring a small army of scobys (symbiotic culture of bacteria and yeast) to Schmiede, not only to produce kombucha with natural water from the surroundings but also as muses and inspiration source (a scoby is a master of slowness) for the community of Smiths, as the participants of Schmiede are called.
Apart from creating a physical presence of the Bureau, BurSE will work on artistic projects, interventions, presentations and workshops involving walking, deep listening, storytelling, interspecies collaboration, slow media.
On September 8, BurSE will travel relatively slow—not by the most cherished travel method, which is walking, but by car— from Amsterdam to Hallein to get everything ready for the arrival of the Smiths. In the meantime, the scobys are multiplying and producing kombucha in a forest in the Netherlands.



























